Goad Dashmi / Sweet Dashmi Recipe

Goad (Sweet in marathi) Dashmi is a flatbread, a chapati made using jaggery and milk instead of water. This is a typical Maharashtrian dish. I remember when I was kid studying in hostel, my mother used to prepare it and get it for me during the visit as these chapatis could stay longer compared to the regular ones as we add milk into this. This is very easy to prepare and can be considered an alternate option for chapatis if your kid is fond of sweet items. It's healthier as we use jaggery in it.

Lets see the procedure to prepare it.

Onion peanut Chutney

Today I am almost back after an year with a recipe. It's going to be a very simple quick recipe for the day. As it's a weekend, generally we grab a pack of dosa batter for the quick breakfast and suppose you do not have coconut with you for the chutney and almost bored of preparing potato sabzi. In case you need the recipe for potato sabzi you can go with this link. We can go through the simple quick chutney recipe which you can prepare in 10-15 mins.